ILI-3.0 relation(s)

eq_be_in_state

ILI-1.5 relation(s)

eq_be_in_state

eq_has_holonym

ILI-1.5 relation(s)

eq_be_in_state

eq_has_holonym

PWN-3.0 relation(s)

eq_has_holonym

barm _1(n), yeast _1(n) a commercial leavening agent containing yeast cells;used to raise the dough in making bread and for fermenting beer or whiskey